Convert Fluid Ounces (US) to Teaspoons
Convert Fluid Ounces (US) to Teaspoons instantly. 1 Fluid Ounce (US) (fl oz) equals 6 Teaspoons (tsp).
Fluid Ounces (US) to Teaspoons conversion table
| Fluid Ounces (US) (fl oz) | Teaspoons (tsp) |
|---|---|
| 1 fl oz | 6 tsp |
| 2 fl oz | 12 tsp |
| 3 fl oz | 18 tsp |
| 5 fl oz | 30 tsp |
| 10 fl oz | 60 tsp |
| 20 fl oz | 120 tsp |
| 50 fl oz | 300 tsp |
| 100 fl oz | 600 tsp |
| 500 fl oz | 3,000 tsp |
| 1,000 fl oz | 6,000 tsp |
1 Fluid Ounce (US) = 6 Teaspoons · multiply Fluid Ounces (US) by 6
About converting Fluid Ounces (US) to Teaspoons
Fluid Ounces (US) (fl oz) and Teaspoons (tsp) are both units of volume, so converting between them is a single multiplication: multiply your Fluid Ounces (US) figure by 6. Ten Fluid Ounces (US) comes to 60 Teaspoons, and a hundred works out at 600 Teaspoons.
Rule of thumb: going from Fluid Ounces (US) to Teaspoons multiplies, so the figure always grows — one Fluid Ounce (US) is already 6 Teaspoons. If your answer came out smaller, you have the conversion the wrong way round.
What is a Fluid Ounce (US)?
A fluid ounce measures volume, not weight, despite sharing a name with the ounce on a kitchen scale — the two are related only loosely, through the weight of water. The US and imperial fluid ounces are different sizes, and counterintuitively the imperial one is the smaller, even though the imperial gallon is the bigger of the two: the imperial gallon divides into 160 fluid ounces, the US gallon into just 128. The gap is small enough to slip past a reader and large enough to matter, which makes it a reliable trap in cocktail recipes and drink can sizes.
What is a Teaspoon?
The teaspoon is the smallest unit most kitchens ever measure, and it is the base the spoon system is built on — a tablespoon is defined as three of them. It is precise enough for baking powder, salt and vanilla, where the gap between a level spoon and a heaped one decides whether a cake rises. What it should not be used for is medicine: health authorities discourage dosing by teaspoon precisely because the spoons people actually reach for vary widely in size, and recommend a marked oral syringe or dosing cup in milliliters instead.
To put both in perspective: a US shot of spirits is about one and a half fluid ounces, while a teaspoon is the standard measure for baking powder in a recipe.
The converter above updates as you type, and the table lists common values for quick reference. Need the opposite direction? Use the Teaspoons to Fluid Ounces (US) converter, or browse all Volume converters.
Frequently asked questions
How many Teaspoons are in one Fluid Ounce (US)?
There are 6 Teaspoons in one Fluid Ounce (US).
How do I convert Fluid Ounces (US) to Teaspoons?
Multiply the number of Fluid Ounces (US) by 6. For example, 10 Fluid Ounces (US) = 60 Teaspoons.
What is 100 Fluid Ounces (US) in Teaspoons?
100 Fluid Ounces (US) is equal to 600 Teaspoons.
How do I convert Teaspoons to Fluid Ounces (US)?
Multiply the Teaspoons value by 0.1667 (or divide by 6).
Is this Fluid Ounces (US) to Teaspoons conversion exact?
The definition is exact — Fluid Ounces (US) and Teaspoons are both fixed against the same base by international agreement — but the decimal shown here is rounded for readability, because the true ratio does not terminate. For engineering or scientific work, carry more decimal places than this page displays.
What is a Fluid Ounce (US)?
A fluid ounce measures volume, not weight, despite sharing a name with the ounce on a kitchen scale — the two are related only loosely, through the weight of water. The US and imperial fluid ounces are different sizes, and counterintuitively the imperial one is the smaller, even though the imperial gallon is the bigger of the two: the imperial gallon divides into 160 fluid ounces, the US gallon into just 128. The gap is small enough to slip past a reader and large enough to matter, which makes it a reliable trap in cocktail recipes and drink can sizes.
What is a Teaspoon?
The teaspoon is the smallest unit most kitchens ever measure, and it is the base the spoon system is built on — a tablespoon is defined as three of them. It is precise enough for baking powder, salt and vanilla, where the gap between a level spoon and a heaped one decides whether a cake rises. What it should not be used for is medicine: health authorities discourage dosing by teaspoon precisely because the spoons people actually reach for vary widely in size, and recommend a marked oral syringe or dosing cup in milliliters instead.

